Monday, May 31, 2010

Kabab Kari

Its a spicy contenentel dish. diferent masalas add in this dish which
can make tasty it.

http://khana-jhatpat.blogspot.com/2010/05/kabab-kari-part-i-ingredients-12kg.html

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

all about cooking

sweet recipes
Easy recipes

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Friendship and brands,funny Jokes, funny sms,


--
funny Jokes, funny sms,
http://smilebank.blogspot.com

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

sweet recipes,Pakistani Indian........

Pakistani  recipes and......

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

all about cooking

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Authentic Food in Delhi

There is variety of restaurants in Delhi. Delhi restaurants can be
categorized as budget, moderate and expensive. Though some of the best
restaurants in Delhi are located within five star hotels, there are
large number of restaurants which are favorite of Delhites for the
delicious food they provide at fraction of prices like Suruchi
Restaurants (check it out online at http://www.suruchirestaurants.com/aboutus.html
).For the budget eaters also, restaurants like Suruchi and Shudh
Restaurant are just excellent place. Despite low prices, food offered
there is of high quality and great taste.

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

all about cooking


Chicken Broast

Chicke Broast or Brost is very famous in the Pakistan in the summer season mostly we visit to sea-view or sea side we never forget to dinner in the some of famous hotels of sea-view and often we try CHICKEN BROAST it in the HOTEL they make really tasty.

So i thogth I should make it home so this a recipe if you want to try the must do it.

ingredients for Chicken Broast

chicken braost

chicken braost

for marinating

1 —kg Chicken
1 —tsp garlic paste
1 —tsp ginger  paste
1 —tsp red chillie powder
1 —tsp white paper
salt  as per taste
for coating
3— eggs (put 2— tbsp chillie sauce and soya sauce and 1— tsp mustared paste in the eggs)
White flour for coating
4 —-tbs corm flour
Easy recipes

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Donuts

This is a yummy dish and easy to make.poeple loves donuts.

http://khana-jhatpat.blogspot.com/2010/05/donuts-ingredients-1-2-kg-refined-flour.html

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

all about cooking

Chicken Broast


Chicke Broast or Brost is very famous in the Pakistan in the summer season mostly we visit to sea-view or sea side we never forget to dinner in the some of famous hotels of sea-view and often we try CHICKEN BROAST it in the HOTEL they make really tasty.

So i thogth I should make it home so this a recipe if you want to try the must do it.

ingredients for Chicken Broast

chicken braost

chicken braost

for marinating

1 —kg Chicken
1 —tsp garlic paste
1 —tsp ginger  paste
1 —tsp red chillie powder
1 —tsp white paper
salt  as per taste
for coating
Easy recipes

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Saturday, May 29, 2010

Searching for Best Restaurants in Delhi

There is variety of restaurants in Delhi. Delhi restaurants can be
categorized as budget, moderate and expensive. Though some of the best
restaurants in Delhi are located within five star hotels, there are
large number of restaurants which are favorite of Delhites for the
delicious food they provide at fraction of prices like Suruchi
Restaurants (check it out online at http://www.suruchirestaurants.com/aboutus.html
).For the budget eaters also, restaurants like Suruchi and Shudh
Restaurant are just excellent place. Despite low prices, food offered
there is of high quality and great taste.

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Friday, May 28, 2010

Best Vegetarian Restaurants in India

In almost all the cities, especially, metropolitan cities, you can
find all kinds of Indian restaurants. They can range from small
roadside "Dhaba" to high end restaurant like Suruchi Restaurant (check
it out at http://www.suruchirestaurants.com ). Each of these places
has their own special place in the heart of gourmets.You can get
interesting information about various Indian restaurants online as
there are various dedicated websites as given above.

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Thursday, May 27, 2010

Re: base recipes......

www.gourmetindia.com - India's premier food drink forums would like to invite each and every one of you.
 


 
On Wed, May 26, 2010 at 9:36 PM, faiyazshah89 <faiyazshah89@gmail.com> wrote:

Peanut Butter Waffles

    Ingredients: for Peanut Butter Waffles
    Peanut Butter Waffles

    Peanut Butter Waffles

  1. 2 —and 1/4 cups flour
  2. 1 —and 1/2 tablespoons sugar
  3. 4 —teaspoons baking powder
  4. 1/4 —cup vegetable oil
  5. 1/4 —-teaspoon salt
  6. Melted butter
  7. ½—- cup peanut butter
  8. 2 —-eggs-beaten
  9. 2 —-and 1/4 cups whole milk

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Wednesday, May 26, 2010

funny Jokes, funny sms,

Where were you born



Teacher to Pathan

where you born?????

Pathan  says Proudly.

i born in PAKHTOON KHAWA


teacher ok spell it


pathan i think i was born in N.W.F.P.

--
funny Jokes, funny sms,
http://smilebank.blogspot.com

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

funny Jokes, funny sms,




funny Jokes, funny sms,
http://smilebank.blogspot.com

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

base recipes......


Peanut Butter Waffles

    Ingredients: for Peanut Butter Waffles
    Peanut Butter Waffles

    Peanut Butter Waffles

  1. 2 —and 1/4 cups flour
  2. 1 —and 1/2 tablespoons sugar
  3. 4 —teaspoons baking powder
  4. 1/4 —cup vegetable oil
  5. 1/4 —-teaspoon salt
  6. Melted butter
  7. ½—- cup peanut butter
  8. 2 —-eggs-beaten
  9. 2 —-and 1/4 cups whole milk

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Monday, May 24, 2010

Gourmet India - India's Premier food & Drink forum

Hello All ,

Wanted to invite you to www.gourmetindia.com - India's Premier food
and Drinks forum.

- GI

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Sunday, May 23, 2010

Re: One Body and Two Souls

hey rima ..wht happnd...y dont u mail me now

On Wed, May 5, 2010 at 2:10 PM, Rima Gupta <rima422@gmail.com> wrote:

One Body and Two Souls

Loading images, Please wait...



~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
For Excellent Mails of all kind
Click Here to Join Funzug in Just 3 Clicks
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~  

**~*~*~*~*~*~**~**~*~*~*~*~*~**

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.



--
Pooja Soni

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Re: One Body and Two Souls

hey yasha..wht happnd...y dont u mail me now?

On Wed, May 5, 2010 at 2:17 PM, Yasha Sait <yasha422@gmail.com> wrote:

One Body and Two Souls

Loading images, Please wait...



~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~
For Excellent Mails of all kind
Click Here to Join Funzug in Just 3 Clicks
~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~~  

**~*~*~*~*~*~**~**~*~*~*~*~*~**

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.



--
Pooja Soni

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Saturday, May 22, 2010

bast recipes

Pizza (mini Pizza or small pizza)

 Pakistani Recipes, pizza

Ingredients

  • ½ cup grated cheddar cheese
  • Loaves of bread as required
  • 1 ½ cups sauce of your choice or just ketch up
  • 1 medium capsicum, seeded and diced
  • 1 chicken, boiled and shredded
  • 1 ½ cups grated mozzarella cheese
  • 1 ½ cups thinly sliced mushrooms (as desire)
  • 4 large tomatoes, sliced
  • 3 table spoon olive oil
  • 1 medium onion thinly sliced
read easy recipes

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

mouth watering recipes



Chinese Chicken Drumsticks

May 16th, 2010 admin Posted in Chicken recipes, Chinese Recipes, Chinese chicken Manchurian recipes, Indian recipes, Pakistani Recipes, Pakistani urdu recipes No Comments »

Ingredients for Chinese chicken Drumsticks  

Chinese chicken drumsticks

Chinese chicken drumsticks

  • Chicken Drumsticks —6, make —-3 deep cuts in each
  • Soya sauce—- 2 tbsp
  • White vinegar —-2 tbsp
  • Honey —-1 tbsp
  • Black pepper —-1/2 tsp, powdered
  • Sugar 1 tsp
  • White flour / chicken —-1 tbsp
  • Salt to taste
  • Eggs —-2, beat egg whites and yolks separately
  • Oil for frying

Cooking Direction for Chinese chicken Drumsticks  

  1. Wash and drain the drumsticks.
  2. Combine all ingredients, except egg white and oil, in a bowl and marinate drumsticks in it for an hour.
  3. Dip each drumstick in beaten egg white and deep fry on low heat till golden brown.
  4. Drain on absorbent kitchen paper and sprinkle with a pinch of gram flour.
MORE>>>>>

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

you like this recipes?


Pizza Margherita

Pizza_Margherita

Pizza_Margherita

Ingredients for Pizza Margherita

For Topping:

  1. 1 (14-to 15-Oz.) —can of tomatoes juice
  2. 2 —- big Garlic cloves, shattered
  3. 2—- tbsn Olive Oil
  4. 4 —-basil Leaves plus more for sprinkling
  5. ¼  —-tspn Sugar
  6. 6 —-Oz fresh mozzarella, pieces of 1/4-inch-thick slices

For Dough:

  1. 1 (1/4—Oz) Package Active Dry Yeast (2 1/4 —tspn)
  2. 1 3/4 —Cups unbleached All-Purpose flour, separated for using as a sprinkling
  3. 3/4 —Cup warm Water.
  4. 1 —tspn salt
  5. 1/2 —tblsn Olive Oil (or cooking oil)

how to cook Pizza Margherita

mix together yeast, 1–tspn flour, and ¼—Cup hot water in a big bowl and let stand till surface appears smooth,

Mix1 1/4 —-Cup of  flour, Remaining ½— Cup water, salt, & oil and mix till to become smooth. Add enough flour (1/4 —- 1/3 Cup) for dough to start to pull away from side of bowl. Dough will be slightly wet

Knead on a floured surface, lightly re-flouring until Dough too sticky and smooth, also soft, and Elastic, keep till 8 minutes. From into a ball, put in a bowl, and flour-dust. Cover with Plastic wrap or a Kitchen Towel (not terry cloth) and let rise in a draft-free place at warm-room temperature till doubled, keep till to the 1 1/4 hours.

Make (Tomato sauce) while Dough Rises:
grind tomatoes with juice blender briefly to make a past.

On medium-heat cook garlic in oil in heavy saucepan until fragrant and light brown about two minutes. Mix tomato smash, sugar, basil and 1/8 —tspn salt and simmer, open, moving rarely, until thick and reduced to about ¾— cup, till to  40 minutes.

flavor with salt and cool.

Heat up Pizza Stone while dough go up:
At least 45— minutes earlier baking Pizza, put stone in the oven rack in lower third of Electric-Oven or on (floor of Gas-Oven) and set Preheat oven at 500°F.

Shape dough:
Do not beat down. Flour-Dust dough, then shift to a Parchment-lined Pizza peel/large baking -Sheet. Touch out dough consistently with your fingers and make bigger into a 14-inch round, re-flouring fingers when necessary.

Bring together pizza:
widen sauce over dough, leaving a 1–inch border (there may be some sauce left over). Mix Cheese on top, leaving a 2– to 3–inch border.

Slide pizza on parchment onto Pizza-stone. Bake till dough is crispy and browned or golden  and cheese start bubbling in spots, 13 – 16 minutes. Using peel or baking – sheet, shift pizza to a Cutting-board. Make cool about 5 minutes. spread with some basil leaves before slicing.

MORE>>>>>


--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

sweet recipes,Pakistani Indian........




Chinese Pakora

 

Chinese pakora is a nice desi dish it is pakora modfied in chiense style so you can prepare at home easily enjoy….!

Ingredients for Chinese Pakora

chinese Pakora

chinese Pakora

  • Gram Flour (Besan)— 3-4 tbsp
  • Soya sauce —1 tbsp
  • Cornflour —3-4 tbsp
  • Ajinomoto —1 tsp
  • Paprika —1 tsp
  • Oyster Sauce —-1 tbsp
  • Cabbage (grated) —-1 small
  • Egg —-1
  • Noodles—- 1-2 Packets.
  • Carrot (grated) —-1 small

  Cooking Method for Chinese Pakora

  1. Boil noodles till to  half done, drain water and set a side.
  2. In a heavy  bowl put corn flour, Gram flour, ajinomoto, paprika soya sauce,  and oyster sauce.
  3. Now in this put one egg and water to make thick Batter.
  4. Mix noodles, Carrot and Cabbage in Batter keep togather.
  5. Heat up oil in a wok and deep .fry….
  6. Serve hot with ketchup and chilli sauce.
MORE>>>>>

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Friday, May 21, 2010

sweet recipes.Pakistan.Indian.........

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

you like this recipes?

Pizza Margherita

 American recipes, Appetizers,, English irish Scottish recipes, European recipes, German Austrian recipes, Indian recipes, Intercontinental Recipes, Iranian recipes, Italian recipes, Japanese recipes, Korean recipes, Latin American recipes, Mediterranean recipes, Mexican recipes, North American recipes, Pakistani Recipes, Portuguese recipes, Scandinavian recipes, South Asian recipes, Spanish recipes, Thai recipes, Turkish recipes, fast Food recipes, pizza | No Comments »

Pizza_Margherita

Pizza_Margherita

Ingredients for Pizza Margherita

For Topping:

  1. 1 (14-to 15-Oz.) —can of tomatoes juice
  2. 2 —- big Garlic cloves, shattered
  3. 2—- tbsn Olive Oil
  4. 4 —-basil Leaves plus more for sprinkling
  5. ¼  —-tspn Sugar
  6. 6 —-Oz fresh mozzarella, pieces of 1/4-inch-thick slices

For Dough:

  1. 1 (1/4—Oz) Package Active Dry Yeast (2 1/4 —tspn)
  2. 1 3/4 —Cups unbleached All-Purpose flour, separated for using as a sprinkling
  3. 3/4 —Cup warm Water.
  4. 1 —tspn salt
  5. 1/2 —tblsn Olive Oil (or cooking oil)

how to cook Pizza Margherita

mix together yeast, 1–tspn flour, and ¼—Cup hot water in a big bowl and let stand till surface appears smooth,

Mix1 1/4 —-Cup of  flour, Remaining ½— Cup water, salt, & oil and mix till to become smooth. Add enough flour (1/4 —- 1/3 Cup) for dough to start to pull away from side of bowl. Dough will be slightly wet

Knead on a floured surface, lightly re-flouring until Dough too sticky and smooth, also soft, and Elastic, keep till 8 minutes. From into a ball, put in a bowl, and flour-dust. Cover with Plastic wrap or a Kitchen Towel (not terry cloth) and let rise in a draft-free place at warm-room temperature till doubled, keep till to the 1 1/4 hours.

Make (Tomato sauce) while Dough Rises:
grind tomatoes with juice blender briefly to make a past.

On medium-heat cook garlic in oil in heavy saucepan until fragrant and light brown about two minutes. Mix tomato smash, sugar, basil and 1/8 —tspn salt and simmer, open, moving rarely, until thick and reduced to about ¾— cup, till to  40 minutes.

flavor with salt and cool.

Heat up Pizza Stone while dough go up:
At least 45— minutes earlier baking Pizza, put stone in the oven rack in lower third of Electric-Oven or on (floor of Gas-Oven) and set Preheat oven at 500°F.

Shape dough:
Do not beat down. Flour-Dust dough, then shift to a Parchment-lined Pizza peel/large baking -Sheet. Touch out dough consistently with your fingers and make bigger into a 14-inch round, re-flouring fingers when necessary.

Bring together pizza:
widen sauce over dough, leaving a 1–inch border (there may be some sauce left over). Mix Cheese on top, leaving a 2– to 3–inch border.

Slide pizza on parchment onto Pizza-stone. Bake till dough is crispy and browned or golden  and cheese start bubbling in spots, 13 – 16 minutes. Using peel or baking – sheet, shift pizza to a Cutting-board. Make cool about 5 minutes. spread with some basil leaves before slicing.

NEXT>>>>

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

sweet recipes.Pakistan.Indian.........

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

you like this recipes?


MORE>>>>>>

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

sweet recipes.Pakistan.Indian.........


NEXT........

--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

sweet recipes.Pakistan.Indian.........



Pizza Margherita

 American recipes, Appetizers,, English irish Scottish recipes, European recipes, German Austrian recipes, Indian recipes, Intercontinental Recipes, Iranian recipes, Italian recipes, Japanese recipes, Korean recipes, Latin American recipes, Mediterranean recipes, Mexican recipes, North American recipes, Pakistani Recipes, Portuguese recipes, Scandinavian recipes, South Asian recipes, Spanish recipes, Thai recipes, Turkish recipes, fast Food recipes, pizza | No Comments »

Pizza_Margherita

Pizza_Margherita

Ingredients for Pizza Margherita

For Topping:

  1. 1 (14-to 15-Oz.) —can of tomatoes juice
  2. 2 —- big Garlic cloves, shattered
  3. 2—- tbsn Olive Oil
  4. 4 —-basil Leaves plus more for sprinkling
  5. ¼  —-tspn Sugar
  6. 6 —-Oz fresh mozzarella, pieces of 1/4-inch-thick slices

For Dough:

  1. 1 (1/4—Oz) Package Active Dry Yeast (2 1/4 —tspn)
  2. 1 3/4 —Cups unbleached All-Purpose flour, separated for using as a sprinkling
  3. 3/4 —Cup warm Water.
  4. 1 —tspn salt
  5. 1/2 —tblsn Olive Oil (or cooking oil)

how to cook Pizza Margherita

mix together yeast, 1–tspn flour, and ¼—Cup hot water in a big bowl and let stand till surface appears smooth,

Mix1 1/4 —-Cup of  flour, Remaining ½— Cup water, salt, & oil and mix till to become smooth. Add enough flour (1/4 —- 1/3 Cup) for dough to start to pull away from side of bowl. Dough will be slightly wet

Knead on a floured surface, lightly re-flouring until Dough too sticky and smooth, also soft, and Elastic, keep till 8 minutes. From into a ball, put in a bowl, and flour-dust. Cover with Plastic wrap or a Kitchen Towel (not terry cloth) and let rise in a draft-free place at warm-room temperature till doubled, keep till to the 1 1/4 hours.

Make (Tomato sauce) while Dough Rises:
grind tomatoes with juice blender briefly to make a past.

On medium-heat cook garlic in oil in heavy saucepan until fragrant and light brown about two minutes. Mix tomato smash, sugar, basil and 1/8 —tspn salt and simmer, open, moving rarely, until thick and reduced to about ¾— cup, till to  40 minutes.

flavor with salt and cool.

Heat up Pizza Stone while dough go up:
At least 45— minutes earlier baking Pizza, put stone in the oven rack in lower third of Electric-Oven or on (floor of Gas-Oven) and set Preheat oven at 500°F.

Shape dough:
Do not beat down. Flour-Dust dough, then shift to a Parchment-lined Pizza peel/large baking -Sheet. Touch out dough consistently with your fingers and make bigger into a 14-inch round, re-flouring fingers when necessary.

Bring together pizza:
widen sauce over dough, leaving a 1–inch border (there may be some sauce left over). Mix Cheese on top, leaving a 2– to 3–inch border.

Slide pizza on parchment onto Pizza-stone. Bake till dough is crispy and browned or golden  and cheese start bubbling in spots, 13 – 16 minutes. Using peel or baking – sheet, shift pizza to a Cutting-board. Make cool about 5 minutes. spread with some basil leaves before slicing.

MORE>>>>>>


--
You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
To post to this group, send email to indian-food-recipes@googlegroups.com.
To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

Wednesday, May 19, 2010

recipes...........


  • Vegetable Pickle
  • Chinese Chicken Drumsticks
  • Nargisi Koftay
  • Chinese Pakora
  • Speghetti chicken Chowmen
  • Chinese Beef
  • Chicken Corn Rice Ring
  • Chicken Curry recipe
  • Rasmalai
  • lassi


  • --
    You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
    To post to this group, send email to indian-food-recipes@googlegroups.com.
    To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
    For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

    sweet recipes



  • butter chicken
  • checkin
  • style.css
  • kabli
  • bargar
  • kabli pilao
  • nihari
  • kheer recipe
  • peshawri mutton karahi
  • /page
  • peshawari chapli kabab
  • chapli
  • felafel
  • chapli kabab
  • deserts
  • chicken
  • pizza
  • cake
  • urdu receipies
  • pakistani recipes
  •  
  • --
    You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
    To post to this group, send email to indian-food-recipes@googlegroups.com.
    To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
    For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.

    sweet recipes

  • Afghani recipes
  • African recipes
  • American recipes
  • Appetizers,
  • Arabian recipes
  • Bangla Bangladeshi bangali recipes
  • Barbeque Chicken Pizza Recipes
  • Beef Recipes
  • Biryani Rice Recipes
  • Breakfast recipes
  • Burgers Recipes
  • Butter margarine recipes
  • Cake Recipes
  • Chicken recipes
  • Chicken recipes
  • Chicken spring roll
  • Chinese chicken Manchurian recipes
  • Chinese Recipes
  • Cookies Recipes
  • Eastern European recipes
  • Eid Recipes
  • English irish Scottish recipes
  • European recipes
  • fast Food recipes
  • French recipes
  • German Austrian recipes
  • Gol Gapy recipes
  • Greek recipes
  • Ice Cream recipes
  • Indian recipes
  • Intercontinental Recipes
  • Iranian recipes
  • Italian recipes
  • Japanese recipes
  • Kebabs Recipes
  • KFC Fried Chicken
  • KFC zinger Burger
  • Korean recipes
  • Latin American recipes
  • Mediterranean recipes
  • Mexican recipes
  • Microwave Cooking Recipes
  • Middle eastern recipes
  • Mince (Keema ) recipes
  • Mutton
  • North American recipes
  • Oil & fats recipes
  • --
    You received this message because you are subscribed to the Google Groups "Indian food / Recipes" group.
    To post to this group, send email to indian-food-recipes@googlegroups.com.
    To unsubscribe from this group, send email to indian-food-recipes+unsubscribe@googlegroups.com.
    For more options, visit this group at http://groups.google.com/group/indian-food-recipes?hl=en.